1.
When was the ICARDA established?
2.
Annapurna Schemes APS has been launched in April:
4.
Farmers of Palampur follow multiple cropping because:
5.
Which sector includes Agriculture and Animal Husbandry?
6.
Buffer stock is the stock of food grains, namely wheat and rice procured by the government through:
7.
The agricultural productivity in India has increased manifolds. Which of the following initiatives have helped such increment?
- Supply of High Yield Variety (HYV) seeds.
- Supply of chemical fertilizers.
- Improved irrigation methods. Select the correct answer using the code given below:
8.
..........unemployment happens when people are not able to find jobs during some months of the year.
9.
The various Economic activities have been classified into three main sectors i.e., primary, secondary and tertiary. Primary sector includes:
11.
In Palampur, the yield of wheat grown from the traditional varieties was 1300 kg per hectare. With HYV seeds, the yield went up to 3200 kg per hectare. This is due to:
12.
Find the incorrect statements with respect to the SAMPADA scheme:
13.
Raw materials and money in hand are called ..............
14.
Tamil Nadu and Andhra Pradesh recorded significant increase in ..........due to Green Revolution:
15.
The first Agricultural Census in the country was conducted with reference year...........
16.
High yielding variety seeds (HYV) were introduced to Indian farmers as a result of:
17.
Which one of the following sectors is the largest employer in India?
18.
Which of the following is a fixed capital?
19.
Which of the following are suitable examples of cooperatives playing an important role in food security in India?
20.
Agricultural census which is conducted every ........years in India.
21.
Which of the following activities come under primary sector?
22.
In which year the food grain stocks with FCI was the maximum?
23.
In which state are 94% of all fair price shops run by Cooperative:
24.
Which one of the following states was among the first to try out modern farming method in India?
25.
Which type of hunger is consequence of diets persistently inadequate in terms of quantity and quality?
